Hawaii · Garden vegetables
Typically early January to late December, with peak mid-January through mid-December.
Hatched chalk = early and late shoulders; solid = peak.
Cool upcountry plots keep radishes and daikon coming all year.
From early January — first pickings, lighter supply, best prices come later.
mid-January through mid-December — full stalls, full flavor. This is the stretch to plan around.
Through late December — quantity for preserving, and the stalls start dealing.
about 52 weeks end to end, shoulders included.
Radish peak moves across the map. After this window, it lands next in:
In Hawaii, the radish season typically runs early January to late December, with peak availability mid-January through mid-December. Exact weeks shift a little with each year's weather.
Rarely offered u-pick — grab spring and fall bunches at farmers markets and farm stands instead. The best market weeks are mid-January through mid-December.
about 52 weeks end to end — early January to late December. The early and late shoulders are real but lighter; the solid stretch of chalk on the band is the sure bet.